Our gorgeous copper pot still
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Our first born and global award winning Harrington Dry Gin is truly sophisticated with a well-rounded and complex palate.
Inspired by Tom’s mother Adèle, this is a very special gin which only uses fresh, handpicked elderflower from our farm.
Our global award-winning Harrington Dry Gin is steeped with sloe berries handpicked from our local hedgerows.
Made using a crop of rhubarb originally grown in the kitchen garden of Buckingham Palace during the reign of Queen Victoria.
Our gin is quite simple, natural spring water, grain spirit, 11 botanicals and…BOSH. Got a smooth and aromatic dry gin.
© Warner Edwards 2016